Slaughter cattle
By class and quality grade · $/cwtCull cows and bulls are graded, not weight-classed — grade is what moves the money here.
| Class | Grade | Dressing | Avg wt | $/cwt | $/head | Head |
|---|
| Bulls | — | Low | 1,792 | 82.91 | 1,486 | 10 |
| Cows | Breaker 75-80% | Low | 1,469 | 61.78 | 908 | 21 |
| Cows | Boner 80-85% | High | 1,277 | 58.06 | 742 | 35 |
| Cows | Lean 85-90% | Low | 1,038 | 45.05 | 467 | 28 |
| Heifers | Choice | Average | 1,338 | 121.50 | 1,626 | 2thin |
| Steers | Select and Choice | Average | 1,161 | 120.93 | 1,404 | 4thin |
| Steers | Select | Average | 1,108 | 111.61 | 1,237 | 5thin |
Every lot, as filed
15 lots · USDA AMS · F and T Livestock Market Slaughter Cattle - Palmyra, MONothing removed and nothing rounded — the same lots as the USDA report, with per-head values added.
| Class | Grade / description | Weight | Avg wt | Price | Range | Per head | Head |
|---|
| Bulls | — | — | 1,633 | 78.12/cwt | 77.50–79.00 | 1,276 | 3 |
| Bulls | — | — | 1,860 | 84.96/cwt | 80.25–89.50 | 1,580 | 7 |
| Cows | Boner 80-85% | — | 1,194 | 62.54/cwt | 60.00–64.00 | 747 | 6 |
| Cows | Boner 80-85% | — | 1,275 | 52.92/cwt | 52.50–53.50 | 675 | 8 |
| Cows | Boner 80-85% | — | 1,302 | 58.74/cwt | 57.00–60.00 | 765 | 21 |
| Cows | Breaker 75-80% | — | 1,438 | 53.49/cwt | 53.00–54.00 | 769 | 2 |
| Heifers | Choice | — | 1,338 | 121.50/cwt | 121.50–121.50 | 1,626 | 2 |
| Steers | Select | — | 1,108 | 111.61/cwt | 111.00–111.75 | 1,237 | 5 |
| Steers | Select and Choice | — | 1,161 | 120.93/cwt | 118.25–122.75 | 1,404 | 4 |
| Cows | Lean 85-90% | — | 1,077 | 41.44/cwt | 35.00–44.50 | 446 | 6 |
| Cows | Lean 85-90% | — | 844 | 32.26/cwt | 29.75–35.50 | 272 | 8 |
| Cows | Lean 85-90% | — | 1,134 | 51.57/cwt | 48.00–55.00 | 585 | 9 |
| Cows | Breaker 75-80% | — | 1,499 | 66.71/cwt | 62.00–73.00 | 1,000 | 8 |
| Cows | Breaker 75-80% | — | 1,453 | 59.70/cwt | 57.00–62.00 | 867 | 11 |
| Cows | Lean 85-90% | — | 1,126 | 58.11/cwt | 55.00–59.00 | 654 | 5 |
How this sale compares
Missouri weighted averagesOne sale is one barn on one day. The state ladder is every Missouri auction USDA reported that week, weighted by head — the fairer test of whether a lot sold well.