Slaughter cattle
By class and quality grade · $/cwtCull cows and bulls are graded, not weight-classed — grade is what moves the money here.
| Class | Grade | Dressing | Avg wt | $/cwt | $/head | Head |
|---|
| Bulls | — | Average | 1,757 | 74.65 | 1,312 | 3thin |
| Cows | Breaker 75-80% | Average | 1,497 | 57.25 | 857 | 3thin |
| Cows | Boner 80-85% | Average | 1,308 | 52.18 | 682 | 19 |
| Cows | Lean 85-90% | Low | 915 | 37.54 | 343 | 18 |
| Heifers | Select and Choice | Average | 1,359 | 116.28 | 1,580 | 8thin |
| Steers | Select and Choice | Average | 1,408 | 119.36 | 1,681 | 4thin |
Every lot, as filed
11 lots · USDA AMS · F and T Livestock Market Slaughter Cattle - Palmyra, MONothing removed and nothing rounded — the same lots as the USDA report, with per-head values added.
| Class | Grade / description | Weight | Avg wt | Price | Range | Per head | Head |
|---|
| Steers | Select and Choice | — | 1,408 | 119.36/cwt | 118.25–121.25 | 1,681 | 4 |
| Heifers | Select and Choice | — | 1,359 | 116.28/cwt | 115.00–119.25 | 1,580 | 8 |
| Cows | Lean 85-90% | — | 964 | 40.54/cwt | 37.50–46.00 | 391 | 7 |
| Cows | Lean 85-90% | — | 834 | 27.46/cwt | 8.50–34.00 | 229 | 7 |
| Cows | Lean 85-90% | — | 969 | 49.94/cwt | 47.50–53.00 | 484 | 4 |
| Cows | Breaker 75-80% | — | 1,425 | 59.37/cwt | 58.00–60.75 | 846 | 2 |
| Cows | Breaker 75-80% | — | 1,640 | 53.00/cwt | 53.00–53.00 | 869 | 1 |
| Cows | Boner 80-85% | — | 1,304 | 54.83/cwt | 52.25–58.00 | 715 | 11 |
| Cows | Boner 80-85% | — | 1,313 | 48.53/cwt | 45.00–51.50 | 637 | 8 |
| Bulls | — | — | 1,813 | 79.98/cwt | 78.00–81.50 | 1,450 | 2 |
| Bulls | — | — | 1,645 | 64.00/cwt | 64.00–64.00 | 1,053 | 1 |
How this sale compares
Missouri weighted averagesOne sale is one barn on one day. The state ladder is every Missouri auction USDA reported that week, weighted by head — the fairer test of whether a lot sold well.