Boxed beef

The daily cutout, primal values and the Choice–Select spread · USDA AMS · Fri, Oct 2

The cutout

Afternoon close · Oct 2

This is the ceiling every cattle price is paid out of. The packer buys cattle and sells boxes; the cutout is what those boxes brought. When it falls faster than the cattle market, the bid follows it down.

Choice cutout USDA
$374.19
▼ 2.60 on the day
per cwt · 80.9 loads
Select cutout USDA
$354.49
▲ 1.60 on the day
per cwt · 8.1 loads
Choice–Select spread USDA
+$19.70
what the grade is worth
The premium a Choice carcass earns over Select
Total loads
119.2
trimmings 11.6 · coarse grind 18.6
Read the volume alongside the price — a thin day moves the cutout more than the market really moved.
Which cutout this is

USDA publishes a morning and an afternoon cutout each day; this is the afternoon close, the settled number the trade quotes. Loads are 40,000-lb equivalents.

What each primal is worth

Oct 2

Marbling only pays in the middle of the carcass. Choice beats Select by $86.30 on the rib and $42.49 on the loin, but on the round, plate and flank Select is the dearer of the two.

That is the whole economics of grading in one line: a grid pays for marbling because the rib and loin pay for it, not because the whole carcass does.

PrimalChoiceSelectChoice − Select
Rib$667.52$581.22+$86.30
Loin$463.00$420.51+$42.49
Chuck$324.84$321.94+$2.90
Round$297.72$298.90−$1.18
Brisket$300.34$292.85+$7.49
Plate$236.65$236.65+$0.00
Flank$158.93$162.92−$3.99
A zero spread means USDA published the same figure for both grades that day, not that the grades traded level.
Weight range and cut names

Primal values are for 600–900 lb carcasses, USDA's standard weight range. Plate and short plate are the same cut under two names USDA has used at different times.

Individual cuts

By volume · Oct 2
The cuts moving the most pounds today, Choice against Select. USDA reports 42 items in each grade; these are the twelve largest by weight traded.
CutChoiceSelectSpreadPoundsTrades
Loin, top butt, boneless (184 3)$492.61——516,42947
Rib, ribeye, lip-on, bn-in (109E 1)$1,358.60——327,56637
Round, eye of round (171C 3)$395.50——296,18651
Loin, strip, bnls, 0x1 (180 3)$962.82$792.36+170.46289,76555
Round, knuckle, peeled (167A 4)$411.07$399.15+11.92155,32143
Round, outside round (171B 3)$378.12——131,35318
Chuck, roll, lxl, neck/off (116A 3)$592.86$529.82+63.04117,92020
Chuck, chuck tender (116B 1)$404.19——112,94428
Flank, flank steak (193 4)$619.69$667.72−48.03109,14928
Loin, tndrloin, trmd, heavy (189A 4)$1,753.48——108,36033
Loin, top butt, CC (184B 3)$661.43$0.00+661.43104,9407
Chuck, shoulder clod, trmd (114A 3)$419.01——102,63514
Pounds and trades are both grades combined. A cut with only a handful of trades is a thin quote and can jump on one load. The full 84-line ladder — all 42 items in both grades, with history — is a Pro tool.

Cutout since 2004

Weekly · through Sep 28
Choice and Select on the same axis — the gap between the lines is the spread. Averaged to the week; twenty-five years of daily closes is unreadable as a line.
Mon Sep 27, 2021 – Mon Sep 28, 2026 · 262 weeks · $/cwt
$200$250$300$350$400$450202120222023202420252026
ChoiceSelect
Afternoon close only. Where the two lines converge, grading stopped paying; where they part, Choice cattle were worth chasing.

About this page

USDA AMS National Daily Boxed Beef Cutout and Boxed Beef Cuts.
Source tags and where to go next

Figures marked USDA are as reported; Derived marks our arithmetic, with the method stated beside it.

Related: fed cattle for what the packer paid for the animal, cull cows and bulls for the grinding beef market, and who gets what for the whole split. This site is not affiliated with, nor endorsed by, the USDA.