Slaughter cattle
By class and quality grade · $/cwtCull cows and bulls are graded, not weight-classed — grade is what moves the money here.
| Class | Grade | Dressing | Avg wt | $/cwt | $/head | Head |
|---|
| Bulls | — | High | 1,948 | 206.96 | 4,032 | 15 |
| Cows | Boner 80-85% | Low | 1,263 | 174.48 | 2,204 | 23 |
| Cows | Breaker 75-80% | Low | 1,571 | 172.13 | 2,704 | 12 |
| Cows | Lean 85-90% | Low | 992 | 155.57 | 1,542 | 21 |
| Heifers | Choice | Average | 1,354 | 236.46 | 3,202 | 15 |
| Steers | Choice | Average | 1,360 | 239.42 | 3,256 | 27 |
| Steers | Select and Choice | Average | 1,433 | 235.27 | 3,371 | 6thin |
Every lot, as filed
14 lots · USDA AMS · F and T Livestock Market Slaughter Cattle - Palmyra, MONothing removed and nothing rounded — the same lots as the USDA report, with per-head values added.
| Class | Grade / description | Weight | Avg wt | Price | Range | Per head | Head |
|---|
| Cows | Lean 85-90% | — | 945 | 151.10/cwt | 148.00–155.00 | 1,428 | 4 |
| Cows | Lean 85-90% | — | 1,058 | 175.49/cwt | 175.00–177.00 | 1,857 | 4 |
| Steers | Choice | — | 1,360 | 239.42/cwt | 236.50–241.00 | 3,256 | 27 |
| Steers | Select and Choice | — | 1,433 | 235.27/cwt | 234.00–235.50 | 3,371 | 6 |
| Heifers | Choice | — | 1,354 | 236.46/cwt | 234.00–239.50 | 3,202 | 15 |
| Cows | Lean 85-90% | — | 1,002 | 163.03/cwt | 159.00–167.00 | 1,634 | 7 |
| Cows | Breaker 75-80% | — | 1,620 | 163.00/cwt | 163.00–163.00 | 2,641 | 2 |
| Cows | Lean 85-90% | — | 966 | 136.55/cwt | 125.00–145.00 | 1,319 | 6 |
| Cows | Breaker 75-80% | — | 1,561 | 173.95/cwt | 169.00–179.00 | 2,715 | 10 |
| Cows | Boner 80-85% | — | 1,269 | 166.35/cwt | 163.00–171.00 | 2,111 | 10 |
| Cows | Boner 80-85% | — | 1,280 | 184.87/cwt | 180.00–188.00 | 2,366 | 7 |
| Cows | Boner 80-85% | — | 1,235 | 175.89/cwt | 171.00–179.00 | 2,172 | 6 |
| Bulls | — | — | 2,050 | 216.76/cwt | 215.00–219.00 | 4,444 | 3 |
| Bulls | — | — | 1,923 | 204.51/cwt | 193.00–213.00 | 3,933 | 12 |
How this sale compares
Missouri weighted averagesOne sale is one barn on one day. The state ladder is every Missouri auction USDA reported that week, weighted by head — the fairer test of whether a lot sold well.