Slaughter cattle
By class and quality grade · $/cwtCull cows and bulls are graded, not weight-classed — grade is what moves the money here.
| Class | Grade | Dressing | Avg wt | $/cwt | $/head | Head |
|---|
| Bulls | — | Average | 2,012 | 204.00 | 4,105 | 5thin |
| Cows | Boner 80-85% | Average | 1,262 | 158.35 | 1,998 | 12 |
| Cows | Breaker 75-80% | Average | 1,534 | 153.03 | 2,347 | 9thin |
| Cows | Lean 85-90% | Average | 1,111 | 140.76 | 1,563 | 6thin |
| Heifers | Choice | Average | 1,200 | 222.30 | 2,668 | 14 |
| Steers | Choice | Average | 1,333 | 222.50 | 2,966 | 6thin |
Every lot, as filed
12 lots · USDA AMS · F and T Livestock Market Slaughter Cattle - Palmyra, MONothing removed and nothing rounded — the same lots as the USDA report, with per-head values added.
| Class | Grade / description | Weight | Avg wt | Price | Range | Per head | Head |
|---|
| Bulls | — | — | 2,043 | 201.50/cwt | 190.00–207.00 | 4,117 | 4 |
| Heifers | Choice | — | 1,200 | 222.30/cwt | 220.00–223.00 | 2,668 | 14 |
| Steers | Choice | — | 1,333 | 222.50/cwt | 222.00–224.00 | 2,966 | 6 |
| Cows | Boner 80-85% | — | 1,233 | 157.51/cwt | 157.00–158.00 | 1,942 | 2 |
| Cows | Breaker 75-80% | — | 1,550 | 158.51/cwt | 158.00–159.00 | 2,457 | 2 |
| Cows | Lean 85-90% | — | 1,108 | 135.67/cwt | 132.00–138.00 | 1,503 | 3 |
| Bulls | — | — | 1,890 | 214.00/cwt | 214.00–214.00 | 4,045 | 1 |
| Cows | Boner 80-85% | — | 1,264 | 162.60/cwt | 158.00–166.00 | 2,055 | 8 |
| Cows | Breaker 75-80% | — | 1,527 | 164.27/cwt | 163.00–165.00 | 2,508 | 3 |
| Cows | Lean 85-90% | — | 1,113 | 145.85/cwt | 145.00–148.00 | 1,623 | 3 |
| Cows | Boner 80-85% | — | 1,280 | 142.21/cwt | 139.00–146.00 | 1,820 | 2 |
| Cows | Breaker 75-80% | — | 1,531 | 141.86/cwt | 138.00–145.00 | 2,172 | 4 |
How this sale compares
Missouri weighted averagesOne sale is one barn on one day. The state ladder is every Missouri auction USDA reported that week, weighted by head — the fairer test of whether a lot sold well.