Slaughter cattle
By class and quality grade · $/cwtCull cows and bulls are graded, not weight-classed — grade is what moves the money here.
| Class | Grade | Dressing | Avg wt | $/cwt | $/head | Head |
|---|
| Bulls | — | Average | 1,528 | 83.06 | 1,269 | 6thin |
| Cows | Breaker 75-80% | Low | 1,480 | 64.02 | 948 | 17 |
| Cows | Boner 80-85% | High | 1,271 | 60.39 | 767 | 38 |
| Cows | Lean 85-90% | Very Low | 1,048 | 55.17 | 578 | 39 |
| Heifers | Choice | Average | 1,300 | 116.50 | 1,515 | 3thin |
| Steers | Choice | Average | 1,174 | 113.74 | 1,335 | 4thin |
| Steers | Select | Average | 1,115 | 107.70 | 1,201 | 3thin |
Every lot, as filed
15 lots · USDA AMS · F and T Livestock Market Slaughter Cattle - Palmyra, MONothing removed and nothing rounded — the same lots as the USDA report, with per-head values added.
| Class | Grade / description | Weight | Avg wt | Price | Range | Per head | Head |
|---|
| Bulls | — | — | 1,688 | 91.27/cwt | 89.50–92.50 | 1,541 | 3 |
| Bulls | — | — | 1,367 | 74.85/cwt | 70.00–83.00 | 1,023 | 3 |
| Heifers | Choice | — | 1,300 | 116.50/cwt | 116.50–116.50 | 1,515 | 3 |
| Cows | Boner 80-85% | — | 1,275 | 66.30/cwt | 62.50–70.00 | 845 | 11 |
| Cows | Breaker 75-80% | — | 1,390 | 54.50/cwt | 54.50–54.50 | 758 | 2 |
| Cows | Lean 85-90% | — | 929 | 37.65/cwt | 36.00–39.75 | 350 | 4 |
| Cows | Lean 85-90% | — | 1,041 | 59.11/cwt | 54.50–62.00 | 615 | 13 |
| Steers | Select | — | 1,115 | 107.70/cwt | 107.00–108.00 | 1,201 | 3 |
| Cows | Boner 80-85% | — | 1,229 | 60.29/cwt | 58.00–63.50 | 741 | 16 |
| Cows | Breaker 75-80% | — | 1,463 | 68.45/cwt | 63.75–74.25 | 1,001 | 8 |
| Cows | Lean 85-90% | — | 1,029 | 49.99/cwt | 44.00–55.00 | 514 | 13 |
| Steers | Choice | — | 1,174 | 113.74/cwt | 112.00–116.50 | 1,335 | 4 |
| Cows | Boner 80-85% | — | 1,327 | 54.63/cwt | 52.00–58.00 | 725 | 11 |
| Cows | Breaker 75-80% | — | 1,526 | 61.68/cwt | 59.00–65.25 | 941 | 7 |
| Cows | Lean 85-90% | — | 1,137 | 64.76/cwt | 62.00–67.25 | 736 | 9 |
How this sale compares
Missouri weighted averagesOne sale is one barn on one day. The state ladder is every Missouri auction USDA reported that week, weighted by head — the fairer test of whether a lot sold well.